Dundee Farmers’ Markets

[Image: Farmers' Market]

Farmers’ Markets take place on the third Saturday of the month from January to November.

The markets are located in High Street and operate from 9.00 am to 4.00 pm.

The following dates for 2009 have been confirmed:

Date	Type of Market
January 17th	Farmers’ Market
February 21st	Farmers’ Market
March 21st	Farmers’ Market
April 18th	Farmers’ Market
May 16th	Farmers’ Market
June 20th	Farmers’ Market
July 18th	Farmers’ Market
August 15th	Farmers’ Market
September 19th	Farmers’ Market
October 17th	Farmers’ Market
November 21st	Farmer's Market
November 24th - 29th	Continental Market
December 19th	Farmers’ Market

The Markets provide a showcase for a wide range of locally cultivated produce, with everything from organic vegetables to fresh eggs, and baking to beef.

Featuring cookery demonstrations (May–September) sponsored by Hilton Dundee and other Hilton Hotels in Scotland.

A selection of new and previous traders will feature in 2009:

Trader	Product
Arbroath Fisheries
Barkers Highland Beef	Pre-packed Highland Beef
Brewsters (Scotland) Ltd	Fresh Eggs
Braes of Coul	Lamb and Beef
Cairn O’Mohr	Fruit Wines
Caithness Cheese	Hard Wax Caithness Cheese
Caledonia Homebake	Homebaking
David Leslie Fruits
Ducks ‘R’ Us
Ella Drinks	Juice of Scottish Raspberries
Inverness Fudge
Jemma’s Plants	Plants
John Reid & Sons	Fruit/Vegetables/Plants
Monarch Deer Farm	Venison
Puddledub Pork & Fifeshire Bacon
Salad Thyme
Scottish Preserves
Stewart Brewing Co.
Tartan Weave Napkins	Machine washable tartan tablewear
The Jute Co.
The Thistle Soap Company
Usan Salmon Fisheries